Ingredients

• 2 tbsp Honey
• 4 tbsp Fresh Orange Juice
• 4 tbsp Olive Oil
• Salt and Pepper
• 450g Watermelon Flesh, deseeded and cubed
• 100g Feta Cheese, cut into small cubes
• A large handful of Watercress

Method

1. Place the ingredients in a large mixing bowl and whisk together until well blended.
2. Add the watermelon, feta cheese and watercress and toss gently to coat well.